Could you finish this hamburger?

[Shelly]

http://www.junkfoodnews.com/9lbburger1.jpg

link (http://www.junkfoodnews.com/)

Pennsylvania Pub Serves Nine Pound Burger!

No one has ever finished
this $23.95 whopper

Where's the beef? As you can see, it's at Denny's Beer Barrel Pub in Clearfield, Pennsylvania. Denny's is the home of the world's largest hamburger: a NINE POUND meat monster!

This humongous burger, listed on the pub's menu as Ye Olde 96er, sells for $23.95 and contains a full six pounds of meat plus three pounds of trimmings: two whole tomatoes, a half-head of lettuce, twelve slices of American cheese, a full cup of peppers, two whole onions, and "a river of mayonnaise, ketchup, and mustard" according to pub owner Dennis Liegey.

Not that hungry? Denny's offers two- and three-pound burgers for those of us with slightly smaller appetites. Denny's Beer Barrel Pub is located at 1423 Dorey St., Clearfield, Pennsylvania. For more information, call (814) 765-7190 or visit their web site at www.dennysbeerbarrelpub.com .

[Shelly]

I'd love to know the calorie counts on that thing!

[MsMcGillyCutty]

Mmmmmm....when I'm handling that much meat, the last thing I'm thinking about is the calories.

[maxpower]

Looks like death in a bun.

[Pooh]

not at one sitting...but in sections yes.

[Johnny Blaze 47]

Arteries...hardening...

Breath...short...

[Pooh]

You'd have to chase it down with drain-o to clear the passage way to the heart.

[DuffMcCartney]

I dunno if I could in one sitting..but I'm willing to try.

[SpursWoman]

12 slices of cheese?

[Pooh]

I could do without the mustard and ketchup. I love onions, I'd be curious to know how they're sliced, rings, diced, etc. Doesn't matter...if I was hungry and had went the whole day without eating I could probably do it in a sitting. Better have a pitcher of tea next to it.

[TastesLikeChicken]

I saw a show on the Travel channel that listed all the places like that in the country where your food is free if you can finish it. I'd like to go on a gluttony tour some day and give all those food challenges a try.


I bet that Chinese kid that wins all the hot dog contests never has to pay for food.

[Shelly]

http://www.barking-moonbat.com/images/454841r.jpg

[Shelly]

Denny's (not to be confused with the national chain restaurants of the same name) offers prizes for customers who can completely consume one of their big burgers within a designated time period: a t-shirt, certificate, and 50% discount for anyone who finishes a Challenger within an hour; a t-shirt, certificate, and 100% discount for anyone who can polish off a Baby Boy in 90 minutes or less; and something special for anyone who manages the unthinkable and puts away a whole 96er in under three hours. (That "something special" has yet to be awarded, as no one has so far successfully accomplished the feat.)

[Joe Chalupa]

http://www.nathansfamous.com/_img/contest_2003/8464294.jpg
"Uh, yeah I think I could finish it."

[CommanderMcBragg]

Whataburger!!!

[baseline bum]

Being able to finish that in one sitting wouldn't be something to be proud of.

[ducks]

finish that and then "do it' would be very impressive

[Jimcs50]

finish that and then "do it' would be very impressive

finishing that and living would be impressive.

[CommanderMcBragg]

Oh come on, live a little. :angel

[attyjackiechiles]

That artery clogging burger looks scrumptious, humongous....delicious!!!

I hope they have a warning label on that baby or else...I may have a case due to their great taste!

[Shelly]

I counted 7-8 pickle spears on that baby!

[Jimcs50]

There are 6 pickle spears on that.....man, you can not count. :)

[SpursWoman]

No freaking way I could eat that in a day, much less a couple of hours.


It'd be gluttonously fun trying, though. :)

[Guru of Nothing]

Talk about Mad Cow!

[Useruser666]

Haven't any of you guys heard of "Little Hips" that used to be on N. Main by SAC? That burger is exactly like the one they served there, the Hippo burger. I once ate 3/4 of one, and might have been able to finish it off if properly motivated. If anyone knows the place, is it still open? I had heard the owner was going to close it down a while back. Little Hips opened in 1966 I think. The great thing was the burder was not expensive and actually tasted good. Mmmmmm, I might have to go by there and see if they're still around.

Useruser666 :eyebrow