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JudynTX
05-27-2014, 01:22 PM
:D Don't we all?

Texans have been handed their pride in a doggy bag by a Nebraska woman named Molly "Bottomless Pit" Schuyler. Over the Memorial Day weekend, the professional competitive eater traveled to Amarillo's Big Texan steakhouse where she took on the Big Texan Steak Challenge. Eaters have to consume the entire meal—shrimp cocktail, a baked potato, a salad, a roll (with butter) and a 72-ounce steak—in less than one hour. Schuyler took it down in a record-setting 4 minutes and 48 seconds. Then the 125-pound mother of four helped herself to seconds, eating the same meal again, in just under ten minutes.

http://www.texasmonthly.com/daily-post/big-texan-steak-challenge-gauntlet-has-been-thrown

The Gemini Method
05-27-2014, 01:25 PM
Wow. She put it down for 'Murica! I made a 24-ounce steak and it took the small BBQ of 3 to take that down.

lil'mo
05-27-2014, 01:29 PM
What the fuck? How is that even possible?

I. Hustle
05-27-2014, 01:29 PM
http://big.assets.huffingtonpost.com/big_eater_72oz.gif

I. Hustle
05-27-2014, 01:30 PM
That's real time lol

JudynTX
05-27-2014, 01:33 PM
:lol I like how they made sure to say roll with butter.

Franklin
05-27-2014, 06:30 PM
There's a reason why kitchen is the only right workplace for bitches, tbh.