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View Full Version : Cold Baked Beans > Hot Baked Beans



SpursforSix
04-08-2020, 12:52 PM
There's no question.

SpursforSix
04-08-2020, 12:52 PM
And if you got a good recipe, throw it out here.

SpursforSix
04-08-2020, 12:55 PM
My recipe you ask?

Take two cans of Bush's baked beans (brown sugar honey) (like my women), heat on medium. Put in container and put in fridge.
Take out next day and enjoy. Maybe throw some Frank's on it or some other left over shit like veggies or chicken or whatever.

mrsmaalox
04-08-2020, 01:35 PM
Do you start with room temperature cans? Heat on medium to what? Boiling? Or tepid? Do you allow them to cool before you put them in the fridge? Now the leftover shit—cold also? Does your wife ignore most of your recipes and “good ideas”?

SpursforSix
04-08-2020, 01:41 PM
Do you start with room temperature cans? Heat on medium to what? Boiling? Or tepid? Do you allow them to cool before you put them in the fridge? Now the leftover shit—cold also? Does your wife ignore most of your recipes and “good ideas”?

Yes...start with room temperature cans. No idea what you heat them to. I'm guessing that yes...let them cool before putting them in the fridge. Yes...leftover shit...cold also. And I don't make any suggestions to anyone willing to cook my food. So basically, we had hot baked beans last night. Today, I had the leftovers for lunch and they were better. And in my whole life, cold baked beans have always been better.

FrostKing
04-08-2020, 01:45 PM
Brown sugar honey:wakeup

mrsmaalox
04-08-2020, 01:48 PM
Yes...start with room temperature cans. No idea what you heat them to. I'm guessing that yes...let them cool before putting them in the fridge. Yes...leftover shit...cold also. And I don't make any suggestions to anyone willing to cook my food. So basically, we had hot baked beans last night. Today, I had the leftovers for lunch and they were better. And in my whole life, cold baked beans have always been better.

I suggest heating them in the microwave. On high, until they get sizzly around the edges, prob about 3 minutes. Beans and soup always taste better the next day.

Trill Clinton
04-08-2020, 01:49 PM
Room temperature baked beans>

Millennial_Messiah
04-08-2020, 01:57 PM
Cold and room temperature candied beans (i.e. Bush's) are yucko. But heated up they are the best.

TSA
04-08-2020, 03:12 PM
And if you got a good recipe, throw it out here.I changed ingredients a bit and use a 32oz can and added the brown sugar. Her recipe is a 16oz can and that makes no sense with the amounts of the other ingredients.

Paula Dean Southern Baked Beans

Preheat oven to 325 degrees. In a skillet, fry bacon until crispy and crumble. In the same pan using the bacon drippings, saute the onion until brown. Mix bacon, onion, and drippings with the remaining ingredients. Pour into a baking dish and bake covered for 45-60 minutes.



32 oz can Van Camp Pork and beans
1/2 pound Bacon cooked and crumbled
1 whole Onion chopped
3 tablespoons Yellow mustard
5 tablespoons Maple syrup
4 tablespoons Ketchup
2 tablespoons brown sugar

SpursforSix
04-08-2020, 03:23 PM
I changed ingredients a bit and use a 32oz can and added the brown sugar. Her recipe is a 16oz can and that makes no sense with the amounts of the other ingredients.

Paula Dean Southern Baked Beans

Preheat oven to 325 degrees. In a skillet, fry bacon until crispy and crumble. In the same pan using the bacon drippings, saute the onion until brown. Mix bacon, onion, and drippings with the remaining ingredients. Pour into a baking dish and bake covered for 45-60 minutes.



32 oz can Van Camp Pork and beans
1/2 pound Bacon cooked and crumbled
1 whole Onion chopped
3 tablespoons Yellow mustard
5 tablespoons Maple syrup
4 tablespoons Ketchup
2 tablespoons brown sugar

Sounds legit.

Trill Clinton
04-08-2020, 03:37 PM
y'all don't put ground beef in your baked beans?

SpursforSix
04-08-2020, 03:47 PM
y'all don't put ground beef in your baked beans?

no. Do you put fried chicken in yours?

TSA
04-08-2020, 03:50 PM
Sounds legit.

It is legit. And a bowl of it cold the next morning for breakfast....:bobo

Trill Clinton
04-08-2020, 03:57 PM
no. Do you put fried chicken in yours?

why in thee hell would I put a delicious, crispy piece of fried chicken in my baked beans? ground beef or tofu


https://www.youtube.com/watch?v=IKIT_8Cq-CE

SpursforSix
04-08-2020, 04:07 PM
why in thee hell would I put a delicious, crispy piece of fried chicken in my baked beans? ground beef or tofu


https://www.youtube.com/watch?v=IKIT_8Cq-CE

Ikd. I wouldn't do it either. Although if I have fried chicken with mashed potatoes, sometimes, I'll dip the chicken in the potatoes. Not every bite but once in a while.
Damn I love fried chicken now that I'm thinking about it.

But to answer your other question, baked beans is always a side for me so I'm not putting ground meat in it. Although I can see how it would be good.

Thread
04-08-2020, 06:54 PM
Sure, but, you have to have your mind right. You can't be surprised thinking they're going to be hot and then finding them cold. It will not work like that.

Millennial_Messiah
04-08-2020, 09:42 PM
why in thee hell would I put a delicious, crispy piece of fried chicken in my baked beans? ground beef or tofu


https://www.youtube.com/watch?v=IKIT_8Cq-CE

Tofu? Do you take it with Midol?

Millennial_Messiah
04-08-2020, 09:44 PM
no. Do you put fried chicken in yours?

Fried chicken wings/breasts and hot, sweet, country style, baby-soft baked beans is the best. Just about every wednesday late afternoon in my college years

Chucho
04-09-2020, 10:54 AM
Ranch style beans > baked beans.

SpursforSix
04-09-2020, 11:49 AM
Ranch style beans > baked beans.

That's not the argument here. Start a thread.

Chucho
04-09-2020, 12:22 PM
That's not the argument here. Start a thread.

It's not an argument, just asserting a well-known fact. It's like Bose vs. Beats.

And I was going to spam the Club with a bunch of review threads no one responds to, but looks like you got that market cornered.

SpursforSix
04-09-2020, 12:27 PM
It's not an argument, just asserting a well-known fact. It's like Bose vs. Beats.

And I was going to spam the Club with a bunch of review threads no one responds to, but looks like you got that market cornered.

Uh oh...you're starting to sound like old pedo citing response counts.

Chucho
04-09-2020, 12:44 PM
Uh oh...you're starting to sound like old pedo citing response counts.

Kinda like you reviewing things no one else watches/cares about.

SpursforSix
04-09-2020, 12:53 PM
Kinda like you reviewing things no one else watches/cares about.

like?

mrsmaalox
04-09-2020, 01:22 PM
Ranch style beans > baked beans.

Oh man when I was a kid Ranch style beans and a dill pickle spear was my go to backyard grilling feast :lol Introduced my kids to those beans and they still hate them, I don’t understand it.

TSA’s recipe looks patently sinful, I may have to try it.

mrsmaalox
04-09-2020, 01:22 PM
DP :rolleyes I don’t why that always happens only when I post here. I figured it was my decrepit ipad or shitty U-verse but it only happens at ST :wtf

Chucho
04-09-2020, 01:48 PM
Oh man when I was a kid Ranch style beans and a dill pickle spear was my go to backyard grilling feast :lol Introduced my kids to those beans and they still hate them, I don’t understand it.

TSA’s recipe looks patently sinful, I may have to try it.

Baked beans are cool, but generally I eat them with BBQ, usually pork. But I use a some of the same ingredients for baked beans- mustard, brown sugar- for my rib or tenderloin rub so I don't really dig that sweet flavor side with "sweet " meat (that might even have a sweet BBQ sauce on them), that's where the ranch style beans really shine.

clambake
04-09-2020, 03:20 PM
like?

like where is the review for the birdcage?

SpursforSix
04-09-2020, 03:33 PM
like where is the review for the birdcage?

Bend over, I'll fucking show you.