OH MY GOD!!
i just realized your not from texas.....
What the heck is menudo?
OH MY GOD!!
i just realized your not from texas.....
Menudo is a wonderfully aromatic soup made of tripe, hominy and chili, and is stewed for hours with garlic and other es. the broth is rich, red, papery, and glistens with fat. It stimulates the senses, arms the insides, and clears the head.
Menudo is served in big open bowls brought to the table steaming and fiery. It is usually eaten in the wee hours after a night out on the town and widely proclaimed to be an antidote for hangovers.
Mexicans brag about menudo's goodness, about how the hot broth with its medicinal condiments, particularly the chili, replenishes vitamins A and C, soothes the stomach, and stimulates the gastric juices to overcome any loss of appe e.
Wherever there's a Mexican community, there's menudo.
A large saucepan (see note below)
1 calf's foot (about 1 to 1 1/2 pounds)
2 pounds honeycomb tripe
1 large onion
3 cloves garlic, peeled
6 peppercorns
2 teaspoons salt, or to taste
4 quarts of water
A comal or griddle
3 large chiles anchos
A e grinder
A large chile poblano, peeled or 2 canned, peeled green chiles
The calf's foot
1/2 cup canned hominy (1 pound) drained (see note below)
Salt as necessary
1 scant teaspoon oregano
Have the butcher cut the calf's foot into four pieces. Cut the tripe into small squares. Put them into the pan with the rest of the ingredients. Cover with water and bring to a boil. Lower the flame and simmer uncovered for about 2 hours, or until the tripe and foot are just tender but not too soft. Meanwhile, toast the chilies well. Slit them open and remove the seeds and veins from the chile poblano, cut it into strips, and add to the meat while it is cooking. Remove the pieces of calf's foot from the pen, and when they are cool enough to handle, strip off the fleshy parts. Chop them roughly and return them to the pan.
Add hominy and continue cooking the menudo slowly, still uncovered, for another 2 hours.
Add salt as necessary. Sprinkle with oregano and serve (see note below).
This amount is sufficient for 7 or 8 people. It should be served in large, deep bowls with hot tortillas and small dishes of chopped chile serranos, finely chopped onion and wedges of lime for each person to help himself, along with Salsa de Tomate Verde Cruda to be eaten with tortillas.
here's anothe variation of Menudo
3 pounds tripe
3 pounds nixtamal (hominy) frozen, not canned
3 pounds pigs feet (not calves) cut into quarters
1 large onion diced
1 bunch green onion cut up in 1/4" pieces
1 bunch of cilantro chopped
2 tablespoons Oregano
1 tablespoon black pepper
1 tablespoon red pepper flakes
1 head of garlic
2 tablespoons salt
Wash tripe thoroughly, remove excess fat and cut into bite sized pieces, wash nixtamal and pigs feet well and combine all ingredient in a large pot with enough water to cover. Bring to a boil and simmer slowly until corn opens and is cooked (not overcooked). Skim off grease. It is best if you can refrigerate it in order to remove all grease.
Serve with fresh cilantro, chopped green onion, chiltepin, limon and toasted bolillos.
Buen provecho!!
oh, btw-
tripe (trp)
n.
1. The rubbery lining of the stomach of cattle or other ruminants, used as food.
2. Informal Something of no value; rubbish.
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I am going with you to the Saints vs Falcons game. :p
I can't get my eyes to stop bugging out of my head from the shock. And WE ARE going to PARTAY that night. :p
bluebell homemade ice cream is homemade country style, and blue bell its better by a country mile....i dont know the damn song
goddamn now I'm jealous!![]()
you guys better take soem good pics of the fun times!
yeah good times...too bad youll be on maternity leave
damn i bet it looks just like me, she loved me the most
she had a c-section because "she was afraid of the birthing pain... i thin ki'm going ot have an operation"
.
if I asked my doctor for an elective c-section he'd slap me silly.
but it's OK for her to have unecessary surgery becuase she's "brittany spears"???
anyway- thats the concensus over on the Mommy Boards......
![]()
but I'll be back by mid-season and in fighiting shape for the NBA finals!!!
thats all that matters!![]()
i like the name she picked..
Preston Micheal.
i just think it's mazing all the talk thats been going on at my mommy boards today about brittany's baby.
i couldn't care less if she had birthes a pineapple.
damn it cherry i apologized in the cheap ass dvd thread and you dont even acknowledge it
peace out im off see yall tomorrow
Now see, you can't even find that in Mexican Restuarants in Philly....![]()
They have Mexican restuarants in Philly?
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