eh, call it paranoid moral theorizing, but I got two issues with sushi.
1. It's environmentally unsustainable to the umpteenth. There aren't enough sushi fishes to even come close to supporting the now huge demand for sushi. Not in the long term anyways. I like sushi, but my gustatory pleasures take a back seat to piscesian extinction. Most of the time.
2. On special occasions, whatever, and I'm not talking about cali rolls out the deli case, but as a routine and non-chalant practice, I have a hard time justifying the cost of premium sushi when there are so damn many hungry people out there. It's the same reason I don't eat filet every night. Call it a camel through the needle kind of a thing.