Both Iron Chef shows are good and I love me some Rachel.
Tyler Florence? "How to Boil Water". That girl on there is hilarious, she's soooo kitchen-challenged.![]()
Both Iron Chef shows are good and I love me some Rachel.
Paula Deen might as well slather herself in butter. Her stuff may be good but it'll give you a heart attack after three bites. Dear Lord! Nothing but full fat stuff.
Did you see the Krispy Kreme bread pudding with rum sauce? It's made of 24 chocolate iced and glazed Krispy Kreme's and there is a POUND of powdered sugar in the sauce. A coworker's husband made it for his office and sent the leftovers to us, and we had all a bite. ONE bite, and I had a sugar headache for the rest of the day. Sick, man.
She had a "light" show the other day where she said she would not be using any butter or cream cheese ... and then used bleu cheese and peanut butter, and "a little bit of butter on the asparagus - it's not enough to count."
They all use a lot of fat, except the low-carb guy (George something?)and Juan-Carlos Cruz (and I can't stand to watch him...talk about an irritating voice!). With Emeril it's "a pork fat thang". Most of them use a lot of butter or bacon/bacon fat in just about everything they cook. Even Giada uses a lot of butter along with her EVOO.
The challenging thing is to watch the shows, get the ideas for the dishes, and recreate them without the excess fat if you have a problem with that. There are always ways to improve the ideas you get on there. The chefs are very creative and imaginative though, and I'm not, so I appreciate the range they give me.
Damn, and all this time I thought Tpark owned the Food Network.
my Dad and I have made a few recipies of Paulas, and they all rock!
What I usually do is go to the food network website and download some recipies and then we make them as a test, sometimes they need a little tweaking, but we make sure to get it right before giving it to family or friends!
and to answer your questions, YES KEDA can cook!
I can warm up in the microwave.
and you can make your wife a steak!
at least thats what she dmands of you on a weekly basis!
I heart Alton Brown.
Make his recipe for french toast. Awesome!
I love the original Iron Chef. The Chairman's crazy ass Liberace style outfits, the wacked out ingredients, and the annoying side line reporter-classic.
I'm convinced that when the bring in whatever young pop star as a judge that it's really the same girl every time they just give her a new name. I used to worry that I was falling into the "all Asians look alike" mindset but now I'm pretty sure about my theory.
Iron chef is good, but the voice dubbin is bs, not all asians speak like that, u learn a few new things with these cook channels
I think the reason why I hate Iron Chef so much is because of the voice dubbing, it's terrible...!
You're right. Many Asians speak some weird ass moon-man language. Thank goodness that the Food Channel assigns meaning to it.
Actually, that's why I love the old Iron Chef- it is so funny because of things like bad dubbing. The American version takes itself just a bit too seriously, so it doesn't have the same oomph.
Oh, and if you guys ever visit Japan, you would eat all kinds of crazy things, so half the stuff on Iron Chef looks normal.
I wish Wolfgang Puck's TV show was on at a decent hour, his instructional show is top-notch. I also have a set of his knives that are way cheaper than Henckels or Wusthoff but almost as good (just wish they were a tad heavier).
I'd hit it.
I don't know...I kind of like the Iron Chef America better. I love their denim chef's coats. What says America like denim? And I love Batali's shorts and red clogs...no place but America.![]()
I get a kick out of the intensity on the show. I like Bobby Flay, but seeing him rush around and get flustered is hilarious...he's usually sooo laid back. I like that woman chef on there, too. She just made Iron Chef in the last few months. She used to be on there as an assistant a lot.
I watch it every now and them. Those Chef battles are pretty cool. Chef America and Iron chef![]()
I like watching 30 minute meals with Rachael Ray but for authentic Italian food I love watching Lydia's Family Table on PBS, Saturdays at 3 pm.
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Sandra Lee is a MILF. I also like the southern cooking one with the old plump lady.
I dont know what it is, but I never suspected TPark to watch the Food Network
That's one of my favorites too!
And that babe from Italian Eats has the best cleavage on the Food Network.
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