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Serious question- how do you eat like that so often? I would be sick. Give me a simple grilled boneless, skinless chicken breast, some plain steamed rice, and some fresh corn on the cob with a little butter and pepper.
Horny and hungry
Serious question- how do you eat like that so often? I would be sick. Give me a simple grilled boneless, skinless chicken breast, some plain steamed rice, and some fresh corn on the cob with a little butter and pepper.
Answer: We have penis you have vagina.
Did a little myself this weekend as well on the new Egg.
Tuna loin smoked with cherry wood chips, ake mushrooms/celery/shallot in the grill skillet on the gas Weber and a mango jalapeno salsa for the fish and veggies.
I give the effort a firm C as the tuna went a touch too long (Couldn't keep the heat down to 225. I'm pretty sure it's from me letting the charcoal spool up so the cherry wood chips would smoke), but hopefully I'll get better with time. Luckily the salsa offset the dryness of the tuna.
That king crab looks great. Great for the BBQ and then dip it in butter!
Oh man - I thought the first page looked good but that tuna takes the cake except why'd you have to ruin it by cooking it?
I smoked some ribs that were out of this world!!
Spoken in perfect Neanderthal
I still eat like a neanderthal. I know I'll do earlier than some but I'll have lived a happy life.
I will do simple meals too but I draw the line at cooking boneless skinless chicken breasts without some kind of a sauce. Yuck. If that's how a guest wants theirs I will cook it with the skin on and then pull it off the last couple of minutes while it's still on the grill...then they rave about how it's the best chicken they have had in ages and I am thinking to myself, "no dumb ass!"
I won't waste time grilling boneless chicken, slurping the
meat off the bones is just too delicious. But boneless chicken baked or roasted in the oven is great by me.
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