Mexican food!

[JudynTX]

I had lunch @ Mexican Manhattan today. It's been several years since I last ate there. And yes, I had a margarita too. It was cool sitting outside on the Riverwalk.

[CosmicCowboy]

fresh ceviche, fresh fried tortilla chips, and a pitcher of top shelf margarita.

[koriwhat]

mole poblano, some caldo, and horchata to go. thank you!

[IronMexican]

Menudo, tortas ahogadas, burros de asada. Really, just too much to name.

[I. Hustle]

Cabrito, with a good tequila

Way too many favorites to list.

Really good carnitas and flour tortillas that melt in your mouth like butter are probably top o' the heap, though.

A plate of Barbacoa, with sunny side up eggs, refried beans, and potatoes. With a side of Hot green salsa, and warm tortillas, and a glass of [S]milk[/S] Big Red.

Enjoy!!

Menudo, tortas ahogadas, burros de asada. Really, just too much to name.

Yes

[Winehole23]

Machacado, de maiz.

[tsb2000]

Can't go wrong with any of it (well, except mariscos....eww!), but I'd have to go with chiles rellenos.

[step up to the mike]

[Ginobilly]

It's great... usually some combination of:

dungeoness crab
mussels
clams
scallops
lobster
jumbo shrimp
regular shrimp
fish
calimari

It's the messiest freaking dish on earth though. I've never seen it in Texas, but if you're ever out in Cali or Baja, it's the . There's an Italian soup called Cioppino which is very similar, but more tomatoey and often served with pasta.

They have it in Texas. Biagra Mexican Seafood Rest. Castroville and 36th street in the West Side.

Their frog legs al mojo de ajo kick ass!

[manufan10]

Damn, there's too many.

Barbacoa
Chalupas
Enchiladas
Carne Guisada
Tacos
Caldo de Rez
Fajitas
Mole

[David Bowie]

Don't know Mexican food real well, but here are mine:

Tortilla chips with mild homemade salsa or guacamole
Hard tacos with ground beef, tomatoes, lettuce, salsa and cheese
Tortilla Soup
Refried beans

[JudynTX]

How many of you have made your own flour tortillas @ home? From scratch.

I've tried a few times.

[Tree hugger]

Did you use a wooden roller?

[JudynTX]

Yes

[U.S.A.F.]

Yes

[JudynTX]

[FaithInOne]

Greatest.

Food.

On.

Earth.

Period.








Period.

[Viva Las Espuelas]

that looks pretty gross, and dry.

[JudynTX]

that looks pretty gross, and dry.

What? Not enough sauce for ya?

[Viva Las Espuelas]

What? Not enough sauce for ya?

not that. just looks like the tortillas were heated up on a comal or nuked rather than a quick bath in some oil. if you're enchiladas break up then that's the reason why. little food tip for you, panda.

[marini martini]

that looks pretty gross, and dry.

What? Not enough sauce for ya?

No , and what's those black sprinkles on the top???

[JudynTX]

not that. just looks like the tortillas were heated up on a comal or nuked rather than a quick bath in some oil. if you're enchiladas break up then that's the reason why. little food tip for you, panda.

That's not my recipe.

I don't care for those green enchiladas.

[Viva Las Espuelas]

That's not my recipe.

I don't care for those green enchiladas.

i guess you're color blind

[PUFFY TACO'S TROLL]

=puffy tacos=

nuff said!!!

, i take it back. My favorite mexican food by far is caldo del 7 mares.

wow i never heard of this but man it looks gooooooood!!!!

I had lunch @ mexican manhattan today. It's been several years since i last ate there. And yes, i had a margarita too. It was cool sitting outside on the riverwalk.

nice two year thread bump!

[JudynTX]

I have not attempted to make gorditas yet.