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I was an old dube in the early 70's, hahaha~~~~~~~ And have you ever heard of anyone eating hooker pussy? And, do you really think 13 years olds hustle drinks in bars?
Ya need to go back to eating meat, look what happened to your brain without it.
no. or herself for that matter.
it's a cult.
I was an old dube in the early 70's, hahaha~~~~~~~ And have you ever heard of anyone eating hooker pussy? And, do you really think 13 years olds hustle drinks in bars?
Ya need to go back to eating meat, look what happened to your brain without it.
"their"
Yep. I'm a vegan for the most part. It's kind of a modified style though. For instance, I'll subs ute fish for tofu. Or maybe if we're at a restaurant that has limited veggie choices, I'll get a steak for one of the sides. Also, I don't count eggs since they aren't real chickens yet. Things like that.
Your girl vegetarian but she love my meat.
No one said, "Kawhi's junk counts as meat, dude" or its equivalent? Surprised.
Nope, wouldn't go vegan. I think the philosophy behind it is stupid, hypocritical and emblematic of the problems human beings have with nature. I definitely go for vegan meals from time to time for health reasons, I could even see myself being basically vegetarian in the near future (I've cut meat like 65 percent in the past year). But never vegan, especially the non-food extensions of it (like not being able to use tallow-soap or wear wool and silk).
Question though for people more informed about veganism than I am: Does yeast count as a life that can't be exploited? I feel like that is one of the cruelest types of cultivation we have, but technically, yeasts aren't animals.
Apo says yeast are fine as they are not sentient. You can make fun of Yeast and they will greet you as if nothing ill was said of them.
I say I have incisors and a relatively short gut characteristic of omnivores.
I will use the incisors to violently rip and tear cooked skeletal muscle. (Don't like organs... liver, pancreas, and the like)
My short gut will insure I will poop out much of the vegetative material I eat and also prohibit me from regurgitating said vegetative material back into my mouth to chew on it some more "chewing cud"
Nor will I browse.
Amen.
Pescetarian. I drink low fat milk and still eat eggs, but avoid that bird and cow proper as much as I can.
I can see myself becoming (mostly) vegetarian in the future for health reasons, but being vegan and its philosophy are re ed.
Oh look, Apa attention whoring. What else is new.
good call
One cup of 2-percent milk contains 12.3 grams of sugar, more than a Reeses Peanut Butter Cup and almost as much as a chocolate chip cookie. Consider that the recommendations for sugar intake call for just 12 grams a day (three teaspoons, at 4 grams each) for children. So one serving of milk a day would put a child over the limit, two cups a day would top a woman’s limit of 5 teaspoons, and three cups a day would top a man’s limit of 8-9 teaspoons.
i try to limit red meat just to stay ahead of potential health issues, but i wouldn't cut it out. i dont think anything compares to a good steak... and kabob/bbq is a big thing culturally. but all in all i have red meat usually something like once/twice a week. i have my fair share of chicken, fish, eggs, though.
luckily for me, my gf is big on eating healthy and looks after me in that regard
health issues are the only thing that would impact my diet, i dont buy the moral arguments behind vegetarianism/vegansim
I agree that the ethical arguments are illogical considering our place in the food chain and perhaps more importantly, how we got here. The real problem is the additives, preservatives and trans fats food joints pass off in red meat or fish or whatever.i try to limit red meat just to stay ahead of potential health issues, but i wouldn't cut it out. i dont think anything compares to a good steak... and kabob/bbq is a big thing culturally. but all in all i have red meat usually something like once/twice a week. i have my fair share of chicken, fish, eggs, though.
luckily for me, my gf is big on eating healthy and looks after me in that regard
health issues are the only thing that would impact my diet, i dont buy the moral arguments behind vegetarianism/vegansim
The main thing I don't get about veganism is that it doesn't even address the most unhealthy out there: processed starches and added sugar. Oreo cookies, french fries and potato chips are all allowed in a vegan diet. Other foods like granola and nuts that vegans view as healthy are extremely calorie dense. The most ironic thing is that as "informed" as vegans are about hormone and antibiotic fed meat products/the evils of modern day agriculture, most non-organic vegan products like Garden Burgers are loaded with GMOs, particularly the soy products.
I agree with vegans about dairy (with the exception of eggs) since most US made dairy products are loaded with crap, but the idea that there's no nutritional value in eating any animals or that humans aren't supposed to be eating any meat is re ed, particularly for men. I remember a study that showed vegan men routinely have low levels of testosterone which is because they're missing a lot of the foods that boost it (eggs, fish, etc.).
I decided to eat a vegetarian diet for 3 months, and it was alright. It's amazing the stuff you can do with mushrooms to make it taste like chicken, for example. But the first ty ham sandwich I had after those three months was like shaved pussy, I don't think I could ever give up meat again until I'm in the ground.
Please don't stop eating meat. Eat as much as your heart desires. And even then, when you feel you can't chew and eat anymore, chew and eat some more. Attend every and all BBQs you can and never let the bacon fetish/fad die, let alone fade away.
7 billion humans on this planet. There's too many of us.
Do your part to work toward maintaining humanity in perpetual balance with nature.
There's peace and comfort in knowing that in the end, just like gravity, nature always wins; you kill your food and your food kills you; let food be thy medicine and let medicine be thy food; etc....
I'm curious, how many people have been killed because they consumed too much salmon/halibut/cod? Humans have been fishing/eating fish for thousands of years...Please don't stop eating meat. Eat as much as your heart desires. And even then, when you feel you can't chew and eat anymore, chew and eat some more. Attend every and all BBQs you can and never let the bacon fetish/fad die, let alone fade away.
7 billion humans on this planet. There's too many of us.
Do your part to work toward maintaining humanity in perpetual balance with nature.
There's peace and comfort in knowing that in the end, just like gravity, nature always wins; you kill your food and your food kills you; let food be thy medicine and let medicine be thy food; etc....
My guess is that far less people have been killed because they consumed too much fish than those who consumed too much red/processed meat. Dem nitrosamines will eventually with you.
I agree, humans have been fishing/eating fish for millennia.
The oceans are nearly fished out, with multiple food fish down by 90% or more, completely collapsed and not coming back, like the cod population off New England. Sharks aren't food fish, but the East Asians are paying huge money for shark fins. Shark populations way down.My guess is that far less people have been killed because they consumed too much fish than those who consumed too much red/processed meat. Dem nitrosamines will eventually with you.
I agree, humans have been fishing/eating fish for millennia.
Agreed, but this little blue/green ball floating around the Milky Way will be fine.
George said the planet, not the human race, would be fine.
They'll figure it out. I'm pretty sure BigAg is coming up with a way to grow fish from Monsanto seeds. Maybe have them sprout up on the end of some genetically modified corn stalks.
Which for me is comforting...
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