Reply With Quote
I throw in some veggies, peas, corn, carrots, squash, onions, and then I shred the roast.
Place over white bread top with brown gravy and have veggies on the side.
Enough about potroast lets talk about carnitas S A!
I throw in some veggies, peas, corn, carrots, squash, onions, and then I shred the roast.
Place over white bread top with brown gravy and have veggies on the side.
I brown boneless pork ribs in the skillet, cover the bottom of the crock pot with onions, place the ribs on top, cover the top of the ribs with onions, salt and pepper.......cover with BBQ sauce.....cook on low 8-10hrs......some dayum good eatin my friend.
I'd go with this receipe
That's how I was taught to cook Pot Roast and it's really good.
All these idea sound yummy; I'm gonna haveto try them all eventually. Lebomb I'll bet I could do a pork shoulder your way and have some great pulled pork sandwiches.
Take one raccoon, one onion, 4 cloves of garlic, 1 cup of chopped celery, 2 lbs of potatoes and chicken broth.
Season with salt, pepper, cayenne, and a touch of nutmeg.
Slow cook for 4 hours and serve.
That's a cajun feast.
Raccoon? I thought they only made decent fajitas. I probably won't try either.......
I don't even like Pot Roast, and this thread is making me hungry.
That doesn't look like carnitas.Enough about potroast lets talk about carnitas S A!
1. Cook the pot roast.
2. Throw it out and let the dogs eat it.
3. Whomp up some BBQ brisket instead.
That is NOT carnitas.
That is some abortion called "beef carnitas" they make here in SA.
It basically "carne asada" all cut up.
It tastes nothing like carnitas.
Yeah, I thought it looked more like asada.
At 7:45 AM, I pour two cans of beef bullion in a crock pot, add potatoes, carrots, celery and the pot roast. Add seasonings to include oregano. Cook on low heat. Then when I come home in the evening I have dinner for three already made.
I make mine fairly similarly to everyone else, but I sear the roast first seasoned with salt, pepper, garlic & rosemary in a little olive oil ... and since no one in my house likes potatoes or carrots cooked that way, I just add a bunch of mushrooms to it and make rice & a salad.
im cooking pot
Can I have the pot minus the roast?
Get a boil N the bag roll the meat in Garlic and comino add carrots and red potatoes 1 cup of water and 1/2 cup of beer take your cheese grader and grade 1/2 an onion and slow cook for 2 hours and 14 minutes.
I've never seen that. I guess because you called it an abortion means it doesn't taste good?
I gained 20 lbs. today, thanks to this thread!
As a child, we had pot roast every Sunday. Have not eaten it since and have had no desire.
Pot roast is usually too dry in my opinion.
There are currently 1 users browsing this thread. (0 members and 1 guests)
Posting Permissions
