I want to frosty that red head for some reason...just to say I did. Burgers suck. Wonder if the carpet matches the drapes?
Wendy's? Really?
I hate that red headed skank and all of their commercials, so I refuse to eat there anyway.
I want to frosty that red head for some reason...just to say I did. Burgers suck. Wonder if the carpet matches the drapes?
I'll that with sand in the vaseline just because I hate her so much.
Like a lot of corporations, once they got big it seems they changed.
The old In n Out seemed to use bona fide good beef from good range cows.
http://videosift.com/video/Troy-McCl...rs-in-MEAT-YOU
The new stuff seems like it's the 10,000 cows jammed into a feed lot and force fed.
Still better then the other extremely gross burger joints, ie McDonals and Bugar King but the gap is pretty close now.
That sounds like you'd lose out too...ouch...sand gritty on both ends but I imagine its worse for the vaj.
Vaseline takes a while before it erodes the rubber.
Damn...forgot about the prophylactics that would probably go on when f#$king a broad you despise.
I ran into a good sub over at Jimmy John's. It's their #14, Bootlegger's Sub. Outstanding. But, the payoff here was a cookie they're selling by the cash register. Chocolate Chunk. in' thing blew my in' shorts completely off. Absolutely scrumpicious.
shut the up got
lol jimmy johns blows
firehouse ftw
this
people hear the hype, but forget the fact that its fast food, and expect to be delivered filet mignon
for a fast food burger, you cant get much better than in and out. whataburger and other places may have more variety and creative burgers, but for a classic hamburger, in and out is great at what they do for a good price. and animal fries are awesome![]()
you are slightly less gay in my book. keep it up, got![]()
oh and mooyahs >>>>>>> five guys
Jimmy Johns does blow. I gotta ing grab a bag and figure out what I want to eat and then ing use a crayon to tell you? .
Tried the In n Out that just opened on Airport Blvd in Austin last night around 7:30. Had it when I've been out west - was looking forward to a high quality burger. Was disappointed. Fries tasted like the shoestring potatoes you get in a can / pringles (recons uted, not real), burger was burnt. Lettuce was yellow and bitter. This burger would have had trouble beating DQ, much less whataburger or pterrys.
Tried it again w/ a friend today. Burger was better, but something is still off about the fries.
order them well done
Try em animal style too tbh.
In-N-Out sounds freakin disgusting.
Effin doggy style fries?! Try your burger double 69'd well done?! Eff that!
Order them Cheese Fries with chopped banana peppers up in thurr...
It's strange to me that a hamburger joint would choose not to serve all their fries well done. I mean why would anyone want under done fries? Unless in this case "well done" means "over done", then yea, it's a matter of taste.
'Well Done' means crispy to the point they're not the typical In-N-Out fries. I don't particularly like the fries normally from In-N-Out so I usually get them well done with cheese on them or I just share with my other half.
The fries are meh which is why i always get them animal style. So much better.
In N Out fries are lousy. I'll have to try them well done with the cheese & peppers though. That doesn't sound too bad. Surprised to hear the quality of their burger was so ty at that Austin location. Sad if expansion kills the golden goose with them. They resisted expansion so long, but I think the owner died 2-3 years ago and the kids took over, and I'd hate to see them end up like the Lakers did when the same happened tbh.
It was a wife & husband thing for the first 45-50 years and when they both died, there was a huge war over who'd have control since the couple didn't have any biological kids. I believe it was between the niece and CFO and they're varying ideas of how the corporation should head in the 21st century. The niece wanted to expand eastward and make it a national chain and the CFO had the vision of keeping the In-N-Out a western chain with the emphasis on California being the hub and main point of its existence. It got pretty heated and went through lawsuits and I believe the niece won out and so you have the expansion of the name. Which, I am sure, has made the product less the once proud icon of California living and another branch of chain manifestation that seems to be archaic with a trend of restaurants seeking to be smaller in scale.
My order was perfect on friday at 5. was delicious
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